We often don't see rose hips on our plants as we prefer pruning our roses to encourage more blooms, but in Autumn, if you leave the spent bloom and remove only the old petal, you will see the base turning into a plump red ball. This is in essence the fruit of the rose.
Rose hips can range in colours, from a bright orange to red and sometimes purple. Most times they will be round, but they could also be oblong or even bottled shape.
Hips attract bird life to your garden, they are beautiful in an autumn themed flower arrangement, as Cindy Cross shows in this video using Rugosa Alba hips and Honey Dijon Roses.
Hips are also edible and are full of vitamin C and antioxidants. Rugosa’s ones are particularly delicious (but do not harvest hips that have been sprayed with chemicals). They can be used to make herbal teas, jams, jellies, syrups and soups.
If you live in a cold area, wait until after the first frosts to harvest, to intensify their flavours.
Roses producing good hips are Rugosa Alba, Cupid Clg, Jens Munk, Rugspin and Scabrosa, only to name a few.
(In the picture: Rugspin's hips) |